We’re thrilled to announce that Labo 45% Pistachio Cream is now in stock in 5kg tubs at Stella! This premium pistachio cream, with its rich flavour and velvety texture, is a game-changer for dessert lovers.

If you’re wondering how to incorporate this creamy delight into your culinary creations, we’ve got you covered. Here are six irresistible ways to elevate your desserts using Labo Pistachio Cream and Stella’s frozen treats…

Fill Stella Frozen Donuts with Pistachio Cream

Take our light, fluffy frozen donuts to the next level by piping them full of Labo Pistachio Cream before adding a powdered sugar dusting or chocolate drizzle for a nutty, creamy surprise in every bite.

Top Stella Cheesecake with Pistachio Cream

Add a gourmet twist to your Stella cheesecake by spreading a thick layer of pistachio cream on top. The creamy nuttiness pairs perfectly with the rich cheesecake base. Garnish with chopped pistachios for a vibrant, crunchy finish.

Create a Pistachio Ice Cream Sundae

Pair Stella Gelato with Labo Pistachio Cream for a sundae like no other. Drizzle the cream over your favourite gelato flavours, top with whipped cream, and finish with a sprinkle of pistachios. It’s a scoop (or two) of pure decadence.

Drizzle Pistachio Cream on Croffles

Our Stella frozen croissants are the perfect base for making croffles—crispy croissant waffles made using our Stella frozen croissants. Once golden and crispy, drizzle Labo Pistachio Cream over them and add fresh fruit or whipped cream for an irresistible treat.

Make the Viral Dubai Chocolate

Jump on TikTok’s latest trend with your own version of the viral Dubai Chocolate! Layer a rich, melted chocolate base with toasted kunafa mixed with a generous helping of Labo Pistachio Cream and let it set. The contrast of creamy pistachio and sweet chocolate is a crowd-pleaser – share your creation and watch the likes roll in!

Whip Up a Pistachio Coffee

Upgrade your morning routine with a pistachio-infused coffee. Stir a spoonful of Labo Pistachio Cream into your hot espresso or latte for a creamy, nutty twist. Top with whipped cream and a sprinkle of chopped pistachios for a barista-style finish.

With Labo 45% Pistachio Cream, the possibilities are endless!

Now available from Stella Ice Cream’s Cash & Carry, or add it to your weekly order.